Macadamia Gold Gourmet Granola 840g

$41.99
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Truly gourmet. A delightful small batch handcrafted granola with New Zealand grown macadamias combined with exotic nuts, whole seeds and coconut.  Toasted with a touch of honey for a golden glow. Add a little bit of decadence to those simple moments in life.

Certified Gluten Free and 100% Natural.

With only 6.9g grams of non refined sugar per serve, it’s a whole lot of goodness and a little bit decadent.

  • Good Source of Dietary fibre
  • Good Source of Protein
  • Good source of Vitamin E and magnesium

No wheat.
No refined sugar
No additives or preservatives
Just good food made by good people.

INGREDIENTS:
Almonds, Sunflower Seeds, Pumpkin Seeds, Cashews, Coconut, Macadamia Nuts (8%), Sesame Seeds, Honey, Rice Bran Oil, Organic Maple Syrup and Pure Vanilla Extract

Allergens indicated in bold type: Tree Nuts and Sesame

NUTRITION INFORMATION:
Servings per package: 12 
Serving size: 70 g
                           Avg Quantity per Serving            Avg Quantity per 100 g
Energy               1780 kJ                                          2550kJ
Protein               11.9 g                                             17.1 g
- Gluten              0mg                                                  0mg
Fat, total            34.6 g                                             49.4 g
- saturated         8.1 g                                               11.5 g
Carbohydrate    15.5 g                                             22.2 g
- sugars              6.9 g                                               9.9 g
Dietary Fibre     4.5 g                                               6.5 g
Sodium              7 mg                                               10 mg
Vitamin B1        0.1 mg (12 % RDI**)                    0.2 mg
Vitamin E           6 mg (60 % RDI**)                        9 mg
Magnesium      140mg (44 % RDI**)                     199 mg
Zinc                  1mg (12 % RDI**)                            2mg
 ** Recommended Dietary Intake
Percentage Daily intakes are based on an adult average diet of 8700kJ

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